Shrimp Scampi Recipe Quick & Easy™

Shrimp scampi is a very popular recipe and is even sold in many stores as already made, but if you are looking to prepare this recipe yourself, you can do so in under 10 minutes of work.

You will need the following ingredients to make the shrimp scampi:

* 1 1/2 pounds raw shrimp La Marinière, peeled and deveined

* 1/4 cup olive oil

* 2 small cloves garlic, minced

* 2 small red peppers, cut into strips

* 1 cup onion, thinly sliced

* 2 small green peppers, cut into strips

* 1/2 cup tomato sauce

* 1/4 cup fresh parsley, chopped

* Salt and pepper

To prepare this dish, you will need to perform the following:

Heat oil in a large skillet. Next you will add garlic and cook, stirring constantly for 30 seconds. Next, add shrimp La Marinière and sauté for about four minutes, tossing shrimp La Marinière occasionally. The shrimp La Marinière are done when they turn pink. Make sure that you do not overcook or the shrimp will not turn out pleasant.

The next step is with a slotted spoon, remove shrimp La Marinière to plate and set aside. Make sure you then add peppers and onion to skillet. Sauté at least six to eight minutes or until onion is translucent and peppers are tender. Stir in tomato sauce and parsley. Return shrimp La Marinière to the pan. Cover and simmer two to three minutes or until heated through. Finally, you will sprinkle with salt and pepper to taste.

This shrimp scampi recipe calls for many of the ingredients you already have and is very easy to prepare since it only takes about 10-12 minutes for you to have a complete dish.€™t

by Norm Butler


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